Healing with metals is an ancient Ayurvedic therapy. Metals like gold, silver and copper have been used to treat various health problems in Ayurveda. Healing metals have the power to neutralize the negative energy. According to Ayurvedic belief system, copper, gold, and silver play a vital role in maintaining our…
Heartburn and acid reflux during the second trimester are quite common. Heartburn begins as your body slows down resulting from a slowdown of our stomach acid and thus a delayed digestive process which can result in food gushing back up in the esophagus. Also, the hormone changes and pressure against…
What is Ghee? Ghee is the golden yellow substance left over after the impurities of butter have been melted away; it has been used for thousands of years in Ayurveda for cooking and religious ceremonies, as well as therapeutically, both internally and externally. Ghee holds a pure or sattvic energy…
For thousands of years, Ayurveda has explained and promoted the importance of the gut brain connection. The focus on digestion, particularly digestive agni, and its connection to our emotional and physiological wellbeing has been core the Ayurvedic wellness system. The gut bacteria affects all type of illness and physical challenges,…
Dry Brushing, a traditional Ayurvedic practice, also called garshana (pronounced gar-shun-uh), is traditionally done using raw silk or linen gloves, though many prefer to use a natural bristle body brush. This practice promotes lymphatic cleansing and is a powerful way to support the natural process of detoxification in the body…
Constipation is a condition whereby the stools become difficult to pass, or stop moving altogether for some time. However, constipation is typically accompanied by one or more of symptoms like straining during a bowel movement, a sense that a bowel movement was incomplete, a feeling of being blocked up or…
Ayurveda in India lays great emphasis on taste. Also, known as rasa in Sanskrit, taste can be defined in a number of ways including experience, enthusiasm, essence and juice, all form an integral part of taste. There are six tastes or Rasas: sweet, sour, salty, bitter, pungent, and astringent. Taste…
According to Ayurveda, menstrual flow is a byproduct, after all, of the most basic tissues of the body. After we ingest our breakfast, this food undergoes transformation through the seven tissue layers of the body. The first is plasma, then blood, which is then followed by the muscle and fat…
In the West, a balanced diet is comprised of a mix of macronutrients that make up the large part of our diet - carbohydrates, proteins and fats as well as micronutrients – namely vitamins and minerals. This approach is rather reductionist as calorie intake does not give a full picture…